Large Pecan Pie – Gluten Free

Melisa’s Alabama roots help her create the best pecan pie you’ve ever tasted. Crisp pecans are blended into a sweet and nutty custard that’s best served warm with a dollop of whipped cream or ice cream. Ingredients: Pecans, Karo syrup, butter, sugar, flour, vanilla, and eggs.

$36.00
Gluten-Free